Friday, May 11, 2012

stripburger

Mom and I at stripburger.
Buffalo Chicken
Sandwich
Onion rings with ranch.
Fresh-cut Fries

Chamborita



Ladies Day Out
Restaurant: stripburger
Dish(es): Buffalo Chicken Sandwich, Fresh-cut Fries, and Onion Rings
Drink: Chamborita
Cost: $27.80 (before tax and tip)


I have been to this place once before and I was just as thrilled then as I was during this visit. My Mom and I used this place to take a break from a day full of exploring the Fashion Show Mall. We both had a great time and look forward to our next visit.

Assorted Eats

Back Country Bar - ummm...I wanted to try this for
breakfast. It was...how should I say this...I felt
 like I was eating health food and not in
a "this is so delicious way."
Curry Mix - A staple of mine while I was in Japan.
Curry - Lots of veggies, a hard boiled egg,
and plenty of white rice.
Chocolate Ecstasy - chocolate and coffee together.It was OK. I would rather have a piece of chocolate and and amazing sup of coffee. Not bad for $1.29.
Papaya - I have tried this before and
found it just OK. But decided to try
again while I was walking through
Walmart (UGH) with my Mom.
She asked what it was - she had never
tried papaya. So we tried it together.
It was yummy.
Romaine lettuce, avocado, peppercorn
flavored goat cheese, asparagus,
and home made roasted red
bell peppers topped with mirin and
rice wine vinegar.

Dragon Fruit - I first tried this in Japan.
I loved it then and I love
it now. More please?

Arby's - Yes, it was incredibly unhealthy.
But a little indulgence never hurt anyone.
I ate chicken tenders with potato
cakes with buffalo and ranch sauce.

Peanut Butter Multi Grain Cheerios?
I am not a big fan of super processed
breakfast foods, but thought it was worth
a try. It was sweet and seemed like a
good way to start the day. However, an hour
or two later...I was starving.
Rice Dream. I have been trying alternative
forms of "milk" to enjoy with my coffee. This
one is nice. It is not overpowering in taste
and is not sickeningly sweet. My only complaint -
at the end of my cup of coffee...there is "rice" (or
it's components) hanging out. It makes the last
sip of coffee a little gritty.
Chinese Chicken Salad
I bought this from a local Chinese
take out place. I love this salad.
There is also a Thai chicken salad that
uses this salad as a base and adds
Serrano chilies and peanut dressing. Both
are great.


Falafel. I have enjoyed this dish at
restaurants. I thought...why not
give it a try. Well..I did and I am not
sure that I will again. Somethings
should be left to the professionals. :-)

I have had many food adventure throughout April and so far this month. These are all posted together because I was just too busy to post each and every one individually.
:-)

Banana Cream Pie


Banana Cream Pie


Well what do we have here? Banana cream pie? I have never tried it. I can't believe I have never tried banana cream pie. What better way to try this sweet than for a coworker's birthday! My first bite - sweet...maybe too sweet. Bananas. Whipped cream (or something standing in as whipped cream?). Is that banana pudding? Hmmm...I am not sure. Ehhh....it was nice to try it, but I am OK with not eating it again. Thanks for the adventure...now where is my tiramisu?

Tuesday, April 24, 2012

mac-n-cheese


Yummy.There is something SO comforting about eat spiral shaped macaroni and cheese by Kraft. Yes, the educated side of me says that this is pure processed crap, but a little indulgence never hurt. I simply loved this box of goodness while I was growing up. I even went so far as to have one box sent to me while I was living in Japan. Sometimes the memories associated with the food are more satisfying then the food itself.

Friday, April 20, 2012

A Delicious Tummy Ache

A Delicious Tummy Ache

Restaurant: T.G.I. Fridays
Dish(es): Chocolate Peanut Butter Pie
Drink: None
Cost: $6

OK. So it is the middle of my shift at CABO and one of my coworkers pressured me into getting a bite to eat from TGIFridays. I reluctantly agreed (bad experiences at this restaurant chain). My coworker came back and handed me this - something I should have loved. I paid the $6 (it actually costs less on the menu) and took my first bite. Yummy! Chocolate and peanut butter - two of my favorite things paired together. I ate it all and kept on working. Well...before I finished my shift...a tummy ache was in full force. Maybe I should have prefaced this entry by stating that I have eliminated most dairy products, all beef, and all pork from my diet. I am also pretty mindful of what I eat. With that being written, I should have known better. Best of luck if you want to take a risk.

Fun Fact : I have some fond memories at T.G.I. Fridays. From sharing Grateful Deads in Pensacola, FL with Miss.Janice to a farewell dinner in North Las Vegas, NV with Seth to an absolutely amazing dinner of boneless buffalo wings in Tokyo, Japan with Nazm. It can be a great place, just be mindful of your menu choices.

Leftovers for breakfast?


Leftovers for Breakfast

1 Campari Tomato (for garnish)
4 Spears of Asparagus
1 Large Brown Egg
8-10 Baby Potatoes
1/4 Cup Sliced Red Onion
Kosher Salt
Freshly Cracked Pepper
Olive Oil
Sirracha
Frying Pan

Slice red onion anyway you like.
Slice baby potatoes in half.
Slice asparagus spears into bite sized pieces.
Place frying pan onto burner.
Add a drizzle of olive oil.
Medium high heat.
Once oil is warm, add onion, potatoes, salt. and pepper.
Crack egg into a bowl and add sirracha (if desired).
After potatoes have started to brown, add asparagus.
Brown asparagus.
Add egg.
While waiting for egg to cook, slice campari tomato and place onto plate.
When egg is cooked, serve.
Enjoy!


This breakfast was simple. I had leftover baby potatoes from a previous meal. This was a great way to use them. Feel free to add other vegetables (red bell pepper, green bell pepper, yellow chilies) or even add some pine nuts. This breakfast can be modified to suite anyone so get creative!


Vegan Donuts!?!


Vegan Donuts
Restaurant: Ronald's Donuts
Dish(es): Apple Roll, Apple Fritter, Glazed Donut
Drink: None
Cost: $3.40

I first read about this place in my Las Vegas Weekly magazine (the one with the 50 best restaurants to visit). I had just finished my violin lesson and was a little hungry. I wanted to spend my afternoon getting things ready for my yard sale and thought...let's have a little snack. I order 3 donuts - an apple roll, an apple fritter, and a plain glazed donut.

Apple Roll - Amazing. The outside was like a baked crepe and the inside was like semi-sweet apple pie filling. It was wonderful and went well with my homemade espresso.

Apple Fritter - Rich and delicious. This donut was monstrous. I shared it with my mother and we enjoyed 4 servings from this one donut. I bought it because it reminded me of my Dad (he loved apple fritters). He would have loved this one.

Glazed Donut - Lightly sweet. As this was my mother's donut I enjoyed my one bite. It was great and my mother did not even know it was vegan!!!

I did not enjoy a donut at this restaurant. I will next time. There are some small tables to sit and relax while enjoying your donut and people watching. They have a variety of drink available too. What I found most amazing - their donuts are vegan! I never would have thought that vegan donuts would taste so great. The true test - my mother didn't taste a difference.

I would love to share a website for this blissful place, but they do not have one...yet. I did find a couple sites that reviewed this place. Yelp and VEGGUIDE .

Fun Fact: This little place is in Chinatown. There are so many restaurants here that are on my list of places to try.